Amylose / Amylopectine - Enzymatic assay kit
Reference : K-AMYL
Based on a Con A precipitation procedure.
Shipping temperature: ambient
Storage temperature:
- Short term stability: 2-8oC,
- Long term stability: see individual component labels
Assay format: spectrophotometer
Detection method: absorbance - 510
Signal response: increase
Total assay time: ~ 120 min
Detection limit: amylose 5-95% of total starch content
Stability: > 2 years under recommended storage conditions
Novel method
- All reagents stable for > 12 months after preparation
- Only enzymatic kit available
- Accurate and reliable amylose / amylopectin ratio determination
- Simple format
- Standard included
- Very cost effective (cost per test)
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Specifications
Reference | Packaging | |
---|---|---|
K-AMYL | 100 tests |